Windmühle Kb2

With the Windmühlenmesser "BrotBeidhänder" K-B2, Herder offers a fantastic knife for both right- and left-handed users. Thanks to the hand-polished double-sided serrated edge, both right- and left-handed individuals can handle it equally well. The knife stays in the cutting line, allowing for easy and smooth slicing of bread, whether it's hard or soft. The 225 mm long blade of this Windmühlenmesser bread saw is made from stainless chromium-molybdenum-vanadium steel, hand-ground (special fine grinding), and crafted according to the "Solingen thin grinding" principle. It is hardened to 60 HRC, which gives it excellent cutting properties. The oval, curved handle made of beautifully twisted, very hard walnut root wood has a balanced feel, sits comfortably in the hand, and allows for fatigue-free work. Windmühlenmesser knives should not be cleaned in the dishwasher; occasionally oil the handle with Herder wood care oil.