Comfortable and effortless – with new two-component handle
Our Fibrox Dual Grip slaughter and boning knives are designed for effortless cutting. Home cooks and professionals alike need knives that are comfortable, efficient, and faultless. This is why we’ve developed the Fibrox Dual Grip Series that makes light work of butchering and preparing meat.
The two-component handles are ergonomically designed to offer maximum support for the hand and wrist, while the stainless steel blades glide through meat with ease. These are smooth, sharp, powerful knives that achieve superior results. An essential addition for professional use in meat processing.
Kitchen knife type | Meat knife |
Colour | Silver |
Instructions for use and care | Dishwasher safe |
Blade material | Stainless steel |
Blade length | 25 cm |
overall length | 39.50 cm |
Weight | 0.15 kg |
Item number | 11057714 |
Manufacturer | Victorinox |
Category | Kitchen knives |
Manufacturer no. | 5.7223.25D |
Release date | 7.5.2019 |
Sales rank in Category Kitchen knives | 605 of 6048 |
Colour | Silver |
Exact colour description | Silver |
Kitchen knife type | Meat knife |
Instructions for use and care | Dishwasher safe |
Number of blades | 1 x |
Blade material | Stainless steel |
Blade length | 25 cm |
Blade finish | Smooth |
Handle material | Plastic |
Handle features | Ergonomic |
Cable length | 3950 cm |
CO₂-Emission | |
Climate contribution |
overall length | 39.50 cm |
Weight | 0.15 kg |
Length | 41 cm |
Width | 5.30 cm |
Height | 2.30 cm |
Weight | 150 g |
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