Victorinox Fibrox meat knife serrated edge with blunt tip

The Victorinox Fibrox serrated meat knife with a blunt tip is a high-quality kitchen tool specifically designed for cutting meat. With a blade length of 355 mm, it offers an optimal balance between control and efficiency. The blade is made of high-carbon stainless steel, which is not only razor-sharp but also ice-hardened, maintaining its sharpness over a longer period. The serrated edge allows for effortless slicing through various types of meat, while the blunt tip provides additional safety during cutting. The ergonomic Fibrox handle ensures a comfortable grip and secure handling, even during extended cutting tasks. This knife is also dishwasher safe, making cleanup after use easy. With a Rockwell hardness of 56°, it is extremely strong and durable, making it an essential tool in any kitchen.

• Blade made of high-carbon stainless steel for long-lasting sharpness
• Ice-hardened blade for added durability
• Ergonomic Fibrox handle for comfortable use
• Serrated edge for effortless meat cutting
• Dishwasher safe for easy cleaning.