Victorinox Carving knife serrated edge

The serrated meat knife is an essential tool for preparing meat dishes. With a blade length of 255 mm, it offers an optimal cutting surface that is ideal for precise cuts. The blade is made of high-quality carbon stainless steel, which is not only razor-sharp but also ice-hardened to maintain its sharpness over a longer period. The ergonomically shaped handle made of rosewood ensures a comfortable grip and allows for effortless handling while cutting. This knife combines functionality and aesthetics, making it suitable for both professional use in the gastronomy sector and for private use in the home kitchen. The combination of robust materials and thoughtful design makes it a durable kitchen aid that should be a staple in any kitchen setup.

• Blade made of carbon stainless steel, ice-hardened for long-lasting sharpness
• Ergonomic rosewood handle for comfortable handling
• Rockwell hardness rating of 56° for high durability
• Suitable for precise cuts in meat preparation.