Triangle Mood

Uniform vegetable strips for creative cooking. The julienne cutter is used to cut carrots, courgettes, radishes, beetroot and other vegetables into uniformly fine, 3 mm thin strips. The julienne cutter can be used as simply as a peeler and helps when making vegetable spaghetti, garnishes, vegetable nests or soup garnishes. There are no limits to your creativity. The high-quality hardened, extremely sharp blade easily handles even hard vegetables and stays sharp for a long time. Even large quantities can be cut without any fatigue. For Mood, triangle uses cherry wood from regional orchards, thereby supporting sustainable forestry and short transport routes. The handles are turned in Sauerland, then finely finished in Solingen and assembled with functional parts made of stainless steel. Manufactured, of course, with green electricity.