Tornwald-Schmiede Cast iron casserole, enameled, 21cm

Crispy crusts, meltingly tender meat. This cast iron casserole is the secret recipe for traditional cooking with a twist. Here’s how your meal arrives at the table: steaming hot, as a powerful explosion of flavor in a dish that adds color to your table.

Cast iron retains heat evenly throughout the pot. This ensures gentle temperature transitions while cooking. Risottos become creamy, and roasts turn crispy. Prepared dishes stay hot for a long time, making it perfect for serving during a leisurely dinner with friends while also saving energy.

The casserole is heat-resistant all around. It works on any stove, including induction. In the oven, it cooks like no other, at both low and high temperatures. Cast iron quality – you’re buying a pot for life.

• Cast iron casserole for oven, stove, and grill
• Adds color to the table
• Perfect for roasts, risotto, and vegetables
• Serve hot: retains heat exceptionally well
• Suitable for all types of stoves: induction, gas, electric, ceramic, halogen
• Cast iron lid knob: fully heat-resistant
• High-quality enamel coating inside and out
• Dimensions (ØxH): 210 x 105 mm, 4.3 kg, 2.7 l
• Color: orange
• Cast iron casserole including cast iron lid and German instructions.