Tokio Kitchenware Chef's knife

With this high-quality, handcrafted chef's knife, you are perfectly equipped for all cutting tasks in the kitchen. An absolute must-have for anyone who loves cooking!

The super sharp blade made of special steel cuts through your ingredients quickly, cleanly, precisely, and gently, without crushing them. This allows you to easily slice meat, fish, sausage, vegetables, or fruit into clean pieces or paper-thin strips without any effort.

The robust handle made of African rosewood fits extremely well and securely in your hand, even if your hands are wet. The representative solid wood presentation box provides safe storage and decorative gift packaging at the same time.

Please note: This high-quality knife, like all professional kitchen knives, should not be placed in the dishwasher!

Extremely sharp chef's knife for maximum cutting comfort. For clean slicing, chopping, and dividing of meat, fish, sausage, vegetables, and fruit. Robust handle made of African rosewood with a stainless steel bolster.

Blade thickness: 2.5 mm. Excellent blade hardness: 58 HRC (according to Rockwell). Special steel: 5Cr15MoV. Easy to clean under warm water, possibly with the addition of a mild detergent. Blade length: 22.5 cm. Total length (blade + handle): 37 cm. Chef's knife including a representative solid wood presentation box and German instructions.