Tala Baking pan Bundt cake, 2 l, non-stick

The Tala Gugelhupf pan is a high-quality baking mold specifically designed for preparing gugelhupfs. Made from durable carbon steel, it offers excellent durability and longevity. The non-stick coating ensures that baked goods can be effortlessly released from the pan without sticking or breaking. This baking mold is ideal for both hobby cooks and professionals who value quality and functionality. With a diameter of 23.5 cm and a height of 9 cm, the pan is perfect for creating delicious gugelhupfs that are visually and tastefully impressive. The Tala Performance range is not only resistant to rust and deformation but also designed for heat resistance up to 240 degrees Celsius, making it versatile for various baking needs. Additionally, the pan is easy to care for and contributes to healthier baking results, as it can be used with little or no fat.

• Made from durable 1.0 mm thick carbon steel
• High-quality Whitford Eclipse double-layer non-stick coating
• Rust and deformation resistant for a long lifespan
• Heat resistant up to 240 degrees Celsius
• Suitable for healthier baking with minimal fat requirement.