Städter Cake frame heart stainless steel

With the heart-shaped baking frame, you not only showcase your baking skills but also infuse emotion into your baking ideas. Here, cake dreams come true! Our professional-quality baking edges and cake rings are perfect for baking and filling the most beautiful cream and mousse cakes. To bake, place the baking edge on a baking sheet, fill it with batter, and bake. Then, remove the cake from the edge and let it cool. Clean the baking edge and place it back around the cake, then fill it with the prepared filling and smooth it out. After cooling, remove the edge – and the cake is ready. Perfect for multi-tiered cakes as well. All layers hold their shape, and the filling won’t spill out when inserting. We offer baking edges in various shapes, including adjustable ones.