Städter Baguette

Special perforation of the metal sheet
The perforated sheet metal surface ensures direct heat distribution and helps to create a crispy crust.
Specific corrugated shape for breads
The characteristic wave shape stabilizes the dough during baking and gives the pastry its typical slender baguette form.
Practical dimensions for ovens
With a length of 37 cm and a width of 23.5 cm, the bread baking tray easily fits into standard domestic ovens.

To the descriptionTo the specifications

4.8

48 Ratings

Perforation
Non-stick
Easy cleaning

Hand wash
Drip risk
Rough underside