Silikomart Classic Choco Bar
Series
- Classic Choco BarCHF12.90
- Mon AmourCHF12.90
- EasterCHF15.–
- SCG07 Chocolate (3 cm)CHF13.90
- SCG11 chocolate barCHF11.–
- Mister GingerCHF11.70
- Rose (2.80 cm)CHF14.90
- SCG19 Fantasia (2.85 cm)CHF7.–
- Choco WinterCHF13.70
Product details
Silikomart offers a wide range of innovative and sought after products. Functional, practical and aesthetic, these products are able to meet all the requirements of anyone who loves cooking love. The Silikomart products on the market, are distinguished by their sophisticated design and are recognized both for high quality silicone used for quality Made in Italy. The use of silicone cooker shows surprising results and significant benefits. Thanks to its durability, thermal stability and flexibility, the silicone can be used in a temperature range of -60 ° C to + 230 ° C. In addition, the silicone is elastic and anti-adhesive material that is resistant to the effects of aging. Silikomart always strives to offer its customers a premium product. For the entire production is strictly Made in Italy, and it is manufactured with the best on the market silicon, that is, the liquid silicone platinum to 100%. This is a very high quality material with food standards, completely non-toxic, odorless and without changing the taste matches. Compared to other types of silicone, the level is in the purest and the only location to ensure the total food preservation. It contains no toxic elements, is very low in volatile substances and is often used in sensitive medical applications. Silikomart pays great attention to quality control in order to always guarantee customers a completely reliable product that complies with all normative standards. Safety and quality of services, combined with exceptional design products, make Silikomart true specialist culinary silicone. For years, our company has always invested and accepted in the search for that our customers provide with innovative products that will always give examples and a great help to all kitchens neophytes.