Shan Zu Genbu Filetiermesser

18 cm
1Ratings
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At a Glance

  • Exceptional edge retention

    The Japanese carbon steel blade achieves an above-average hardness of 62 HRC for long-lasting sharpness.

  • Specialised blade shape for fish

    With a cutting angle of 15 degrees per side, the 18 cm long blade is designed for precise tasks when cutting and skinning fish.

  • Ergonomic wooden handle

    The wooden handle offers comfortable handling when guiding the knife during food preparation.

To the descriptionTo the specifications
5.0
1 Ratings

Sales rank 416 of 6200

In the category Kitchen knives

In Detail

30-day right of return
24 Months Warranty (Bring-in)

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