Satake Kuro -santokuveitsi

Kuro is a coarsely forged knife with a blade made of VG-10 steel, which has been treated eight times to ensure exceptional sharpness and a hardness of about 58 HRC. The long handle is made of burnt wood, with the beginning and end crafted from 18/8 steel, providing a perfect grip, balanced weight, and stability.

The sharp edge ensures tastier and healthier meals. The precise cutting surface helps prevent ingredients from losing color, flavor, juiciness, and elasticity during cooking. Additionally, the sharp edge allows cut ingredients to stay fresh longer without absorbing the flavors of other foods in the refrigerator.