Samura SHADOW Slicing knife

The unique black knives from Samura Shadow are of high quality and have a flawless appearance with minimal maintenance. The AUS-8 steel razor blade and the black coating prevent products from sticking while cutting. This knife features a very thin, narrow, and straight blade. It is perfect for slicing meat and fish fillets and is essential for preparing Japanese fish dishes. It is used for cutting sturgeon fillets and ham.