Riess Casserole

The baking dish is a versatile kitchen essential, perfect for casseroles of all kinds, ham noodles, lasagna, as well as for baking flat fruit cakes or strudels, and much more. It is made from durable enamel. The edge of the baking dish is elegantly curved – known as a rolled edge in enamel terminology – where the metal is bent to create a round and stable rim. The enamel material consists of iron that has been fused with glass at high temperatures, making it 100% natural raw materials. Thanks to the iron core, heat is quickly conducted and retained, allowing for sustainable and energy-efficient cooking and baking. The poreless smooth glass surface ensures perfect hygiene. With proper use and care, enamel cookware provides long-lasting enjoyment and retains its characteristic shine.