Pavoni Silicone mould lemon patisserie (copy)

With this silicone mold shaped like a half apple, you can bake mini cakes, create exquisite pastries, or present creams and mousses in an elegant form. All treats can be easily removed thanks to the flexibility of the silicone; nothing sticks inside, and your desserts, baked goods, and ice creams maintain their shape perfectly. Silicone molds are true all-rounders, suitable for both the freezer and the oven. They feature detailed textures and outstanding details. This line of silicone molds can be used for main courses, appetizers, and desserts, offering a wealth of interpretations to experiment with both warm and cold dishes and expand the range of possibilities.