Pavoni Lemon patisserie silicone mould

With this lemon silicone mold, you can bake mini cakes, create exquisite pastries, or shape creams and mousses into an appealing form. All treats can be easily released thanks to the flexibility of the silicone; nothing sticks inside, and your desserts, baked goods, and ice creams retain their shape perfectly. Silicone molds are true all-rounders, suitable for both the freezer and the oven. They feature detailed textures and outstanding details. This line of silicone molds can be used for main courses, appetizers, and desserts, offering a wealth of interpretations to experiment with both warm and cold dishes and expand the range of possibilities.