Overmont Bräter

The Overmont roaster is a versatile cooking vessel made of enameled cast iron, ideal for various cooking methods. With a diameter of 26 cm and a generous capacity of 5.2 liters, it is perfect for braising, roasting, baking, as well as for preparing soups and stews. The enameled surface not only provides an appealing pearl white appearance but also makes cleaning easier and minimizes food residue sticking. The roaster is suitable for all types of stovetops, including induction, and can be used in the oven at temperatures up to 260 °C. The included lid contributes to even cooking by returning steam, allowing for slow and controlled food preparation. Additionally, the package includes a cookbook, two pot holders, and a silicone trivet to support the cooking process.

• Enameled surface for easy cleaning and reduced food residue sticking
• Suitable for all types of stovetops, including induction
• Maximum oven temperature of 260 °C
• Includes lid to support even cooking
• Package includes cookbook, pot holders, and silicone trivet.