Morga Baking soda

200 g, Minimum order 4
CHF47.–/1kg
Delivered between Tue, 3.6. and Thu, 5.6.
More than 10 items in stock at third-party supplier
Supplied by

Product details

Morga's phosphate-free baking powder is a high-quality baking ingredient that is ideal for preparing various types of dough. Weighing 200 g, it offers a practical solution for anyone looking for a phosphate-free baking powder. This product is suitable not only for making cakes and pastries but also for savory dishes. The usage is simple: mix the baking powder well with the flour before adding the other ingredients. Morga's baking powder is an excellent choice for those who value a healthy diet, as it is gluten-free, lactose-free, and vegan. Additionally, it is made in Switzerland, which is an added quality feature for many consumers.

  • Phosphate-free baking powder
  • Vegan, gluten-free, and lactose-free
  • Made in Switzerland
  • Easy to use for various types of dough.

Key specifications

Allergens contained
Contains no allergenic ingredients that require labelling
Item number
11210290

General information

Manufacturer
Morga
Category
Baking ingredients
Manufacturer no.
103270
Release date
5.6.2019
Sales rank in Category Baking ingredients
66 of 371
External links
Minimum order
4
Minimum order
4

Food properties

Baking mix type
Baking soda

Content characteristics

Description
Baking soda
Allergens contained
Contains no allergenic ingredients that require labelling
Diet
Gluten freeLactose-freeVeganVegetarian

Nutritional information per 100g

Energy in kcal
80 kcal
Energy in kJ
340 kJ
Fat
0 g
thereof saturated fatty acids
0 g
Carbohydrates
20 g
thereof sugar
0 g
Fiber
0 g
Protein
0 g
Salt
0 g

Origin

Origin
Switzerland

Voluntary climate contribution

CO₂-Emission
Climate contribution

Storage

Storage
Dry

Scope of delivery

Items per sales unit
1 x
Packaging type
Bag

Product dimensions

Weight
200 g

Distributor

Address
Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich

Package dimensions

Length
17 cm
Width
6.60 cm
Height
3.70 cm
Weight
206 g

Ingredients and instructions for use

Ingredients
Acidifier: cream of tartar, raising agent: sodium hydrogen carbonate, potato starch.
Instructions for use
22g baking powder is sufficient for 500g flour. First mix the baking powder well with the flour and then add the remaining ingredients.

No right of return
4 additional offers

Compare products

Goes with

Reviews & Ratings

Warranty score

How often does a product of this brand in the «Baking ingredients» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • Morga
    Not enough data
  • 1.Dr. Oetker
    0 %
  • 1.FunCakes
    0 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Morga
    Not enough data
  • Dr. Oetker
    Not enough data
  • FunCakes
    Not enough data

Unfortunately, we don't have enough data for this category yet.

Return rate

How often is a product of this brand in the «Baking ingredients» category returned?

Source: Digitec Galaxus
  • Morga
    Not enough data
  • Dr. Oetker
    Not enough data
  • FunCakes
    Not enough data

Unfortunately, we don't have enough data for this category yet.

Source: Digitec Galaxus