Miele H 7260 B CulinArt

Delicious dishes in the blink of an eye: Whether bread, cake or meat - everything is prepared fully automatically. Sophisticated and elegant: the door opens and closes with a gentle movement - right to the end.

Programme the start time, end time and duration of the cooking process or the short time alarm. For multilingual users: The controls can be set to numerous languages.

Gentle on frozen food: Frozen food is defrosted gently using cold air and therefore under ideal conditions.

Meat stays succulent: Meat is seared at a high temperature and cooked at the selected temperature.

Particularly energy-saving: juicy roasts or excellent casseroles turn out perfectly.

Versatile for indoors: You can also use it to grill large quantities of steaks, sausages, kebabs and more.

Wonderfully airy and light: Ideal for gentle baking and roasting on up to two levels.

Crispy bases, tasty toppings: Whether pizza, quiche or fruit cake - crispy on the bottom, moist on top.

Universally applicable and classically good: all traditional baking and roasting results are achieved in the best possible way.

Prepare individually: For dishes that need to be cooked in a bain-marie or browned from below.

Crispy on the outside, nice and juicy on the inside: Ideal for chicken, duck, knuckle of pork, roll roasts and many other meat dishes.