Matcha Passion Matcha bamboo spoon Chashaku

A Chashaku is a specially shaped bamboo spoon used for measuring matcha powder and is an essential part of every traditional Japanese tea ceremony. It is carved from bamboo and carefully bent into its characteristic spoon shape using steam and a lot of patience. Unlike a metal spoon, a bamboo Chashaku does not build up static electricity, allowing the matcha powder to slide off almost completely into the matcha bowl.

As long as the bamboo spoon is not wet, it can be easily wiped clean with a dry cloth after use. However, if the Chashaku becomes wet and dirty, it should be rinsed under clear running water without detergent, wiped with a cotton cloth, and then air-dried. This prevents the matcha powder from sticking to the bamboo spoon.