Kai DM-0701 Shun (15cm)

The Kai Shun utility knife in black and silver is made from stainless Damascus steel with 32 layers and is an ideal addition for both professional and amateur chefs. The inner layer is composed of VG MAX steel, containing 1% carbon and 1.5% cobalt, which makes the knife extremely corrosion-resistant and very hard. The hardness level is 61±1 HRC. Notably, the knife's exceptional cutting ability allows it to glide through even difficult ingredients, enabling fatigue-free work. The sharpness of the knife is achieved through the convex grind of the blade and manual honing. Packaged in a high-quality gift box with gold embossing, the Kai Shun utility knife also makes an excellent gift. Overall, it embodies the high quality and tradition of Japanese craftsmanship.