Home Made Brotglocke

Discover how easy it is to make delicious home-baked artisan bread. The unglazed earthenware cloche, which replicates the domed roof of a traditional brick bread oven, creates a depth of crust and crusty baking and is so easy to make. Your bread dough sits in the cloche for the second time and when you're ready, it pops into the oven to bake. The specially designed domed lid traps steam and maintains an even baking temperature, giving the bread a thick, crispy crust and a light interior. From growing to selecting to making your own breads, the homemade collection offers the best that nature has to offer.