Fujini Tea Kiritsuke knife

The Fujuni Kiritsuke is an impressive cooking instrument that combines traditional craftsmanship with modern technology. Made from 67 layers of VG-10 Damascus steel, this professional chef's knife offers exceptional sharpness and durability. The core of the cutting edge is surrounded by various layers of Damascus steel, which not only enhance robustness but also create a stunning pattern on the blade. The high Rockwell hardness of 60±2 HRC is the result of a precise vacuum heat treatment, which gives the knife long-lasting sharpness and stability. With a 20 cm blade hand-ground at a 12° angle, this kitchen knife effortlessly handles daily cutting tasks and supports precision with every cut. The polished surface of the Damascus steel further contributes to performance by minimizing food sticking while preserving the taste and quality of the ingredients. The blade is complemented by a sturdy, hexagonal wooden handle that not only provides an elegant appearance but is also ergonomically shaped to ensure optimal handling when guiding the knife. Its resistance to deformation and cracking ensures long-lasting use. Whether for dicing, chopping, or slicing vegetables, fruits, meat, or fish, this kitchen knife meets professional demands with ease. The Fujuni Damascus chef's knife comes in a stylish gift box and represents both a practical tool and a work of art that should not be missing in any kitchen.