Emile Henry Vinegar pot

Making your own vinegar is easy and delicious! With the Emile Henry black ceramic vinegar pot with a capacity of 2.5 liters, you can make your own homemade vinegar to enhance your dishes, salads or desserts. Use a mother of vinegar to start with or make it from vinegar or wine over a few weeks. Once you have your mother of vinegar, feed it regularly with leftover wine. In just three weeks, your vinegar will be ready to enjoy, offering rich and delicious flavors. The ceramic vinegar pot has an acid-resistant interior glaze that guarantees the quality of your homemade vinegar. It also features a removable lid that allows easy filling, access to the mother of vinegar and cleaning the vinegar pot by hand or in the dishwasher. The boxwood tap mounted on a cork (made in the Jura) ensures a perfect seal. A 100mm diameter bowl is also included to collect the right amount of vinegar for preparing your favorite condiments. Height 210mm, by a width of 145mm. Delivered with shipping packaging.