Emile Henry Baking tin bread bell offwhite

Homemade bread turns out wonderfully in this bread baking mold "Le Pain," also known as a bread dome, which is the result of more than 2 years of research. The round shape of the lid has the same effect as the curvature of traditional bread ovens, allowing the bread to achieve the right level of moisture while baking. The excellent heat distribution in our innovative ceramic creates a generous crust and firm, well-baked bread.