Burgvogel Solingen Oliva Line chef's knife

The Burgvogel Solingen chef's knife from the Oliva Line impresses with its unique character, shaped by the olive wood with its distinctive grain, which is not only appreciated for its visual appeal but also possesses natural antibacterial properties. The wood's resistance to mold is due to the stored lignins and tannins. Its slow growth results in unusually hard and dense wood, which, combined with the use of high-quality chromium-molybdenum-vanadium steel for the blade, ensures exceptional knife quality. The knife not only offers optimal balance and sharp cutting performance but also fits perfectly in the hand and integrates seamlessly into any kitchen.