−15%

Birkmann Baking tin

was CHF19.90
Delivered between Tue, 27.10. and Thu, 29.10.
More than 10 pieces in stock at supplier
Free shipping starting at 50.–

At a Glance

  • Crispy crust through perforation

    The perforated carbon steel material ensures improved air circulation during baking and helps the bread achieve a crispy crust.

  • Limited use for bread doughs

    The loaf tin is exclusively suitable for bread doughs, which restricts its application to specific types of baked goods.

  • Effortless cleaning and maintenance

    Thanks to the non-stick coating, the bread baking tin is easily cleaned of dough residue after baking.

In Detail

30-day right of return
24 Months Warranty (Bring-in)
10 additional offers

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