AEG BEB352010W

In addition to the conventional oven functions, this SteamBake oven uses steam at the beginning of the cooking process. The steam cooking keeps the surface of the dough moist, resulting in a golden-brown color and a deliciously crispy crust, while the inside of the dough remains wonderfully juicy. With this steam function, this oven is ideal for all baking enthusiasts and offers maximum user comfort.

With the meat thermometer of this oven, you can measure the internal temperature from the center of the food while cooking, ensuring that you achieve the desired level of doneness every time.

The efficient energy use of this oven also means effective cooking. The new SurroundCook convection system ensures that hot air circulates evenly throughout the oven cavity, allowing it to heat up faster. The desired temperature can be reached up to 20% quicker, saving both time and energy.

The additional heating element of the oven ensures even results, even when using three support levels, for a complete outcome.

The extremely large XL baking tray is 20% larger than standard oven trays, allowing you to prepare larger quantities of pastries and ensuring perfect doneness for all baked goods.