Greece: The Cookbook

Compiled by Vefa Alexiadou, the grand dame of Greek cookery, "Greece: The Cookbook" is a valuable collection of more than 800 fresh, simple, and delicious dishes. Alexiadou has selected recipes that showcase the breadth and depth of Greece's culinary traditions, with sections dedicated to starters, soups and salads, fish and shellfish, meat, and desserts. Straightforward instructions will appeal to home cooks of all levels, while gorgeous color photographs throughout offer plenty of inspiration for culinary adventurers and armchair travelers alike.