
Alnatura Organic psyllium husks 200g
200 g
On this page you'll find a ranking of the best Alnatura products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
Alnatura Organic psyllium husks 200g
200 g
Barley pearl barley (hulled and polished barley grain). Ideal as a garnish in soups and stews, in salads and sweet casseroles.
Alnatura Organic rolled barley 500g
500 g
Brown linseeds are versatile in the kitchen: they are suitable as an aromatic, nutty ingredient in bread, rolls and other baked goods as well as in savoury patties. As linseeds have a high swelling capacity, they should be consumed with plenty of liquid. Linseed naturally contains substances that release hydrocyanic acid when crushed. Heating them during cooking or baking reduces the prussic acid content. The consumption of linseed is safe for adults if no more than 15 grams (approx. 2 tablespoons) are eaten daily.
Alnatura Organic linseed 500g
500 g
A fine ingredient for a good breakfast. These organic oat flakes are finely flaked from the whole grain, cut before rolling. They taste great on their own with milk, soya drink or as an ingredient in muesli, for example.
Alnatura Oat flakes fine leaf
500 g
Alnatura Organic psyllium 250g
250 g
These hulled hemp seeds have a fine nutty flavour and enrich mueslis, salads, soups and much more. As edible hemp seeds, they have no intoxicating effect, but are not suitable for children's diets. Alnatura hulled hemp seeds are high in fibre and protein and come from organic farming.
Alnatura Organic hemp seeds hulled 200g
200 g
Spelt - a type of wheat - is characterised by its good baking properties. The grains are ground into flour and are ideal for baking bread, rolls, cakes and pastries. The whole grain tastes good cooked as a side dish and gives soups and casseroles an aromatic, nutty flavour. Crushed spelt is a popular ingredient in classic fresh grain muesli.
Alnatura Organic spelt 1kg
1000 g
Wheat has a high gluten content and therefore has very good baking properties. The whole grains taste good cooked as a side dish, in soups, salads and casseroles; crushed, they are ideal in fresh grain muesli and finely ground as an ingredient for cakes, bread and pastries.
Alnatura Organic wheat
1000 g
Alnatura Organic millet flakes 500g
500 g
Alnatura Organic Beluga Lentils 500g
500 g