Meat + Fish Squid

Meat + Fish

Meat and fish constitute essential categories in the culinary world, offering a multitude of flavors and nutrients vital for a balanced diet. These products cater to a broad spectrum of customers, ranging from the health-conscious seeking lean protein to the gourmet enthusiasts exploring exotic delicacies. Consumers utilize these items in a plethora of cooking methods, incorporating them into daily meals as well as festive and special occasion dishes. The versatility of meat and fish allows for endless creativity in the kitchen, whether it’s a simple weekday dinner, grilling at a barbecue, or creating an elaborate feast.

The subtypes under the meat and fish umbrella encompass a wide variety of tastes and culinary traditions. 'Leberkäse' is a German meatloaf that combines finely ground meat into a smooth consistency, perfect for slicing and frying. 'Tartar' refers to finely chopped raw meat or fish, often seasoned and served as an appetizer. Specialties like 'Fish roe' deliver gourmet flavors and are a delicacy in many cuisines. For quick meal solutions, 'Sausage', 'Ham', 'Bacon', and 'Cold cuts' offer convenience alongside rich taste profiles. 'Dried meat' and 'Tinned meat' provide long-lasting options, ideal for pantry storage. Seafood lovers can revel in the freshness of 'Seafood', while 'Fish', whether fresh or canned, offers a healthy dose of omega-3 fatty acids. 'Salami' and 'Tureen' are further favorites, each with their own unique preparation and seasoning methods.

When selecting meat and fish products, shoppers typically look for freshness, origin, type of cut, and preparation method. Certain cuts are better suited for specific cooking styles, such as grilling, braising, or roasting. Sustainability may also be a priority, with seafood consumers often looking for MSC-certified options. Moreover, dietary preferences and restrictions, such as seeking organic or low-sodium products, may play a part in decision-making.

Within the market, La Brújula shines with its 'Small sardines in olive oil 265 g', sought after for their delicate texture and rich flavor. Puralpina is well-regarded for its 'Wildwurst', appealing to those who enjoy game meats. For lovers of seafood, 'Braised scallops' from Real Conservera Española present a gourmet option. Rio Mare puts itself on the map with its high-quality 'Tuna', a staple in many households. And Raimond Frères offers their 'MSC Rosé Thon (Skipjack) Water -4s', a responsible and healthful choice for tuna enthusiasts. Each brand delivers a distinctive experience, promising satisfaction to every palate and providing the finest selection of meats and fishes to customers all around. more