The Ginger People Pickled Sushi Ginger Organic

The pickled sushi ginger from The Ginger People is a high-quality product made from 65% organic ginger. This delicacy is enhanced with the addition of sugar, rice vinegar, and water to achieve a balanced flavor. The ginger is not only a traditional accompaniment to sushi but also pairs excellently with spring rolls, fish alternatives, and chilled noodle salads. The careful selection of ingredients and organic sourcing ensure a product of the highest quality. The pickled ginger is vegan and contains no saturated fats, making it a healthy addition to various dishes. The convenient packaging allows for easy handling and storage, so the ginger is always ready to enhance your meals. Additionally, using the remaining ginger-vinegar liquid promotes sustainable use of the product.

• Made from 65% organic ginger
• Versatile for sushi, spring rolls, and salads
• Vegan and free from saturated fats
• Convenient packaging for easy handling.