−11%

The Art of Spice Cheesus

70 g
was CHF10.70 CHF135.72/1kg
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Product details

The raclette and fondue spice from the heart of Zurich. Cheesus has the gift of transforming delicious cheese into something truly special. Made for melted cheese. The perfect accompaniment for any raclette or fondue evening. The fine aromas blend with the delicately melting cheese, creating a perfect symbiosis. The only true topping for cheese. Simply sprinkle a pinch over the finished raclette pan or add a teaspoon to the cheese fondue.

Key specifications

Spice variety
CardamomChiliCorianderFennelGarlicNutmegOnionPepperSaltSweet pepper
Origin
Switzerland
Allergens contained
Milk (including lactose)

General information

Item number
20882112
Manufacturer
The Art of Spice
Category
Spices + Salt
Manufacturer no.
TAOS-SM-10
Release date
25.3.2024
Sales rank in Category Spices + Salt
679 of 1629

Food properties

cuisine
Swiss cuisine
Spice variety
CardamomChiliCorianderFennelGarlicNutmegOnionPepperSaltSweet pepper

Origin

Origin
Switzerland

Voluntary climate contribution

CO₂ emissions
0.47 kg
Climate contribution
CHF 0.11

Content characteristics

Description
Spice blend
Diet
Vegetarian
Allergens contained
Milk (including lactose)
Content features
Without flavour enhancer

Nutritional information per 100g

Energy in kcal
244.80 kcal
Energy in kJ
1025 kJ
Fat
8 g
thereof saturated fatty acids
1.30 g
Carbohydrates
27.40 g
thereof sugar
25.40 g
Fiber
0 g
Protein
8.90 g
Salt
31.23 g

Scope of delivery

Scope of delivery
1 piece

Product dimensions

Weight
70 g

Package dimensions

Length
8.40 cm
Width
6.80 cm
Height
5.70 cm
Weight
104 g

Ingredients and instructions for use

Ingredients
Paprika, alpine salt, chilli, onion, coriander seeds, sugar, garlic, pepper, fennel seeds, nutmeg, cardamom, allspice.

No right of return
No warranty

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