Soso Fleur de Sel with

Fleur de Sel with smoked pepper is an exceptional sea salt that captivates with its unique combination of smoky and salty flavors. This product unites the intensity of smoked pepper with the delicate, subtle note of Fleur de Sel, making it an ideal addition to a variety of dishes. It is excellent for enhancing meat, cheese, stews, rice, sauces, pasta, fish, eggs, and soups. The careful production process ensures that the salt is free from preservatives, artificial flavors, flavor enhancers, and colorants. The balanced blend not only offers an intense taste but also a natural purity that allows the natural flavors of the food to shine. The storage recommendation to keep the salt dry and cool helps maintain its quality and freshness. Weighing 100 grams and originating from Spain, this product provides a high-quality and flavorful addition to any kitchen.

• Smoky-salty taste
• Free from artificial additives
• Versatile use.