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Shoda Extra quality soy sauce
585 gFree shipping starting at 50.–
The Extra Quality Soy Sauce from Shoda is a premium sauce made through a double fermentation process. This traditional Japanese soy sauce is characterized by its full-bodied flavor and high quality. It is excellent as a seasoning for a variety of dishes, from sushi to salads and for marinating meat and vegetables. The careful production and selection of high-quality ingredients ensure an authentic taste experience that is appreciated in both Asian and international cuisine. With a weight of 585 grams and a volume of 300 milliliters, this soy sauce is ideal for regular use in the kitchen. Its balanced composition makes it a versatile ingredient that adds a special touch to any dish.
Sauces Type | Soy sauce |
Origin | Japan |
Weight | 585 g |
Allergens contained | Soybeans |
Item number | 36596870 |
Manufacturer | Shoda |
Category | Cold sauces + dips |
Manufacturer no. | 110336 |
Release date | 21.6.2023 |
Sales rank in Category Cold sauces + dips | 47 of 995 |
Sauces Type | Soy sauce |
Description | Premium soy sauce - double fermented |
Allergens contained | Soybeans |
Energy in kcal | 73 kcal |
Energy in kJ | 305 kJ |
Fat | 0.10 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 9.10 g |
thereof sugar | 0 g |
Protein | 8.90 g |
Salt | 12 g |
Origin | Japan |
CO₂-Emission | |
Climate contribution |
Storage | Dry |
Content | 300 ml |
Weight | 585 g |
Length | 22 cm |
Width | 8 cm |
Height | 8 cm |
Weight | 602 g |
Ingredients | Water 50.6% (Japan), SOYBEAN 22% (Canada, USA), WHEAT, salt, alcohol. |
Instructions for use | Suitable for direct consumption. |