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Scandia-Pepparrot Horseradish Extra Crème 80g

188 g
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Product details

The Scandia-Pepparrot Extra Horseradish Cream is a flavorful and versatile sauce that is perfect as a dip or as an accompaniment to various dishes. Made in Germany, this cream offers the intense and distinctive taste of horseradish, appealing to both lovers of traditional cuisine and adventurous gourmets. Its creamy consistency allows for easy application, making it an excellent choice for barbecues, buffets, or as a complement to meat and fish dishes. The Extra Horseradish Cream is not only convincing in flavor but also an interesting option for preparing dressings and sauces. Its balanced recipe ensures that it shines both on its own and in combination with other ingredients.

  • Intense and distinctive horseradish flavor
  • Versatile as a dip or sauce
  • Creamy consistency for easy application.

Key specifications

Sauces Type
Dip
Origin
Germany
Flavour
Horseradish
Weight
188 g
Allergens contained
CeleryContains sulphitesCrustaceansFishGlutenLupinsMolluscsMustardNadgersPeanutsSesame seedsSoybeans
Item number
23639480

General information

Manufacturer
Scandia-Pepparrot
Category
Cold sauces + dips
Release date
5.1.2023

Food properties

Sauces Type
Dip
Flavour
Horseradish

Content characteristics

Description
Horseradish cream
Allergens contained
CeleryContains sulphitesCrustaceansFishGlutenLupinsMolluscsMustardNadgersPeanutsSesame seedsSoybeans

Nutritional information per 100ml

Energy in kcal
326 kcal
Energy in kJ
1336 kJ
Fat
26.20 g
thereof saturated fatty acids
3.50 g
Carbohydrates
14.80 g
thereof sugar
14.30 g
Fiber
4.50 g
Protein
3 g
Salt
0.90 g

Origin

Origin
Germany

Voluntary climate contribution

CO₂-Emission
Climate contribution

Storage

Storage
Dry

Product dimensions

Weight
188 g

Package dimensions

Length
7.50 cm
Width
5 cm
Height
6 cm
Weight
195 g

Ingredients and instructions for use

Ingredients
Grated horseradish, rapeseed oil, RAWMEMEAL (CONTAINS MILK) 25%, spirit vinegar, sugar, whey product, thickener: guar gum, xanthan gum; iodised salt, acidifier: citric acid; antioxidant: ascorbic acid, sodium diSULFIT.
Instructions for use
Room temperature (15 to 25 °C).

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