Sandro Vanini Mostarda Purée figs

The SV Mostarda Purée Figs from Sandro Vanini is an exquisite delicatessen sauce made from carefully selected candied figs. This sauce combines the sweet note of figs with a delicate mustard flavour, making it an ideal addition to a variety of dishes. Whether as a dip for cheese platters, as an accompaniment to meat dishes or as a sophisticated ingredient in dressings - Purée offers a wide range of uses in modern cuisine. The sauce is vegan, vegetarian and gluten-free, making it an excellent choice for different diets. With a weight of 667 grams and a content of 340 millilitres, it is suitable for both private use and gastronomic applications. It should be stored at temperatures between 15°C and 25°C to preserve its quality and flavour. Made from candied figs with mustard flavour. Vegan, vegetarian and gluten-free. Versatile as a dip or ingredient. Contains no saturated fatty acids and no salt.