Sanabar Carobpulver

Carob is a legume that grows on the carob tree, a wild evergreen tree native to the Mediterranean, and has been used for thousands of years as a sweetener and nutritious natural snack. Compared to cocoa, carob contains three times as much calcium, a third fewer calories and only 1% fat. Use carob powder to sweeten dishes, in desserts, smoothies, sprinkled on your muesli, as an ingredient in raw chocolate and cakes as well as in quick and nutritious snacks.