Real Conservera Española Sardinillas in olive oil

The Sardinillas in Olive Oil from Real Conservera Española are an exquisite fish conserve made from carefully selected small sardines (Sardina pilchardus) from the Atlantic Ocean and the Mediterranean Sea. These sardines are caught from May to December and are characterized by their pristine quality. In the factory, they are hand-packed with the utmost care, resulting in a unique taste experience. The cans are limited to 3000 pieces, highlighting the exclusivity of this product. The Sardinillas have a shiny silver color and a creamy texture, enhanced by the maceration in high-quality olive oil. They are not only a delight for the palate but also rich in omega-3 fatty acids, making them a healthy choice. This delicacy is perfect as a snack or as an ingredient in various dishes, and its versatility makes it a valuable addition to any kitchen.

• Handpicked sardines from the Atlantic Ocean and Mediterranean Sea
• Limited edition of 3000 cans
• Rich in omega-3 fatty acids
• Creamy texture and intense fish flavor
• Ideal for consumption on toast or in salads.