Quantity discount

Patisdécor Pink chocolates, crushed (200g)

200 g
Save CHF1.– CHF57.–/1kg
Delivered between Fri, 23.5. and Sat, 24.5.
More than 10 items in stock at supplier

Product details

Pink chocolates, crushed, packed in bags of 200 g.

What are pink pralines?
Pink pralines are typical of the Lyon region. They are perfect for pink praline tarts, brioches de Saint-Genix, muffins, biscuits, and much more.

Ingredients: Sugar, apricot almonds (7%), glucose syrup, gelling agent E414, natural coloring E160a E120, natural flavoring. Traces of nuts.

How should the pink chocolates be stored?
Store in a room that is not warmer than 38 °C. Store at a temperature not exceeding 15 °C from April to October. Store away from heat and moisture.

No right of return

Compare products

Goes with

Reviews & Ratings