Quantity discount
Pasta d'Alba Organic and gluten-free penne from green peas
250 gDelivered between Tue, 3.6. and Wed, 4.6.
More than 10 items in stock at supplier
More than 10 items in stock at supplier
Product details
The organic and gluten-free penne made from green peas by Pasta d'Alba offer a healthy and tasty alternative to traditional pasta. Made from high-quality green pea flour, these penne are not only gluten-free but also rich in protein, making them an ideal choice for a balanced diet. With a high fiber content and low levels of saturated fats, they are an excellent option for those who pay attention to their nutrition. This pasta is perfect for a variety of dishes, from classic pasta meals to creative salads. The penne are easy to prepare and maintain their shape and texture during cooking, making them a versatile ingredient in the kitchen.
- Made from organic green pea flour
- High in protein with 20 grams per 100 grams
- Gluten-free, suitable for those with gluten sensitivity
- Low in saturated fats and sugars.
Weight | 250 g |
Origin | Italy |
Diet | Gluten free |
Allergens contained | Soybeans |
Item number | 37437257 |
Manufacturer | Pasta d'Alba |
Category | Pasta |
Release date | 9.8.2023 |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Description | Penne based on green pea flour |
Diet | Gluten free |
Allergens contained | Soybeans |
Content features | Gluten free |
Energy in kcal | 335 kcal |
Energy in kJ | 1471 kJ |
Fat | 1.80 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 55 g |
thereof sugar | 2.60 g |
Fiber | 0 g |
Protein | 20 g |
Salt | 0.01 g |
Storage | Store in a dry and cool place |
Weight | 250 g |
Ingredients | Green pea flour, water. |
Specifications may include unverified machine translations.
No right of return