Quantity discount

Morga Wholemeal rye flour organic

400 g
Save CHF3.20 CHF11.75/1kg
Delivered between Fri, 13.6. and Sat, 14.6.
10 items in stock at supplier

Product details

Morga's organic wholemeal rye flour is a high-quality product made from carefully selected organic rye. It offers a full-bodied and nutty flavour that is ideal for preparing bread, rolls and other baked goods. By using wholemeal flour, the valuable nutrients and fibre of rye are retained, which contributes to a healthy diet. The flour is produced and packaged in Switzerland, which ensures high quality and freshness. It is an excellent choice for anyone who values organic products and wants to enrich their baking with a healthy flour.

  • Made from 100% organic rye
  • High fibre content for a healthy diet
  • Produced and packaged in Switzerland.

Key specifications

Allergens contained
Soybeans
Item number
17452858

General information

Manufacturer
Morga
Category
Flour
Manufacturer no.
8463
Release date
29.10.2021
Sales rank in Category Flour
127 of 209
External links

Food properties

Flour type
Whole Wheat Flour

Content characteristics

Description
Organic wholemeal rye flour
Allergens contained
Soybeans

Nutritional information per 100g

Energy in kcal
323 kcal
Energy in kJ
1360 kJ
Fat
1.70 g
thereof saturated fatty acids
0.30 g
Carbohydrates
63 g
thereof sugar
12 g
Fiber
0 g
Protein
0.90 g
Salt
0.90 g

Storage

Storage
Dry

Origin

Origin
Switzerland

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Items per sales unit
1 x
Packaging type
sac

Product dimensions

Weight
400 g

Package dimensions

Length
21.30 cm
Width
9.50 cm
Height
4.60 cm
Weight
411 g

Ingredients and instructions for use

Ingredients
ROGGENVOLLKORNMEHL Organic. Allergens: GLUTEN, SOY.

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