Morga Vegetable Bouillon Paste

The vegetable bouillon paste from Morga is a versatile and flavorful addition to the kitchen, ideal for preparing soups, broths, and seasoning various dishes. Made in Switzerland, this gluten-free paste offers an easy way to incorporate the taste of fresh vegetables into your meals. With a convenient dosage of 20 g for 1 liter of water, it is suitable for both professional use and home cooking. The paste contains a carefully selected range of ingredients, including sea salt, palm fat, yeast extract, and a variety of dried vegetables, resulting in a rich and aromatic flavor. The use of organic ingredients in a high proportion of 79.7% highlights the quality of the product. The vegetable bouillon paste is not only vegetarian but also vegan, making it an ideal choice for a variety of dietary preferences.

• Made in Switzerland with organic ingredients
• Gluten-free and vegan, suitable for various diets
• Easy to dose: 20 g of paste for 1 liter of water
• Versatile for seasoning and cooking in plant-based cuisine.