Morga Vegetable Bouillon Paste

The Morga Vegetable Bouillon Paste is a versatile and flavorful addition to vegetarian cuisine. This gluten-free paste is not only suitable for preparing vegetable broth but also for seasoning and enhancing a variety of dishes. Made in Switzerland, the paste contains a carefully selected blend of high-quality organic ingredients, including sea salt, palm fat, yeast extract, and a variety of dried vegetables such as parsley, celery, carrots, and onions. With a high proportion of plant-based ingredients and no animal products, this bouillon paste is ideal for anyone who prefers a vegetarian or vegan diet. The simple preparation requires just boiling 20 g of paste in 1 liter of water, providing a quick and easy way to create a tasty broth. The paste is also lactose-free and contains no eggs, making it a suitable choice for people with special dietary needs.

• Made from 79.7% organic ingredients
• Versatile for seasoning and cooking
• Gluten-free, lactose-free, and egg-free
• Easy preparation: 20 g of paste in 1 liter of water
• Contains a mix of various dried vegetables.