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Morga pâtes spaghetti sans gluten
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Product details
Schär Gluten-Free Spaghetti (400g)
The absolute pasta classic: gluten-free spaghetti. Carbonara, Bolognese, Aglio e Olio? There are so many delicious ways to enjoy pasta to the fullest.
Weight | 444 g |
pasta variety | Spaghetti |
Origin | Italy |
type of pasta | Rice pasta |
Diet | Gluten free |
Allergens contained | Soybeans |
Item number | 32451024 |
Manufacturer | Morga |
Category | Pasta |
Manufacturer no. | 1929 |
Release date | 25.5.2023 |
Sales rank in Category Pasta | 40 of 440 |
External links |
type of pasta | Rice pasta |
pasta variety | Spaghetti |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Description | Gluten Free Pasta |
Diet | Gluten free |
Allergens contained | Soybeans |
Energy in kcal | 357 kcal |
Energy in kJ | 1513 kJ |
Fat | 1.90 g |
thereof saturated fatty acids | 0.40 g |
Carbohydrates | 77 g |
thereof sugar | 0.50 g |
Fiber | 1.20 g |
Protein | 7.30 g |
Salt | 0 g |
Storage | At room temperature |
Items per sales unit | 1 x |
Packaging type | Glass bottle |
Weight | 444 g |
Length | 27.40 cm |
Width | 7.40 cm |
Height | 3.90 cm |
Weight | 431 g |
Ingredients | Maize flour , rice flour , emulsifier: mono- and diglycerides of fatty acids. |
Instructions for use | Add 100g of pasta per person to 1 litre of salted water, cook for 13 minutes and strain. |
Specifications may include unverified machine translations.
No right of return
No warranty
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