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Morga Lupine flour sweet
250 gtomorrow with flash delivery
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Product details
The delicate yellow flour of the sweet lupine is lightly toasted and therefore very digestible. It is rich in protein and fiber and can be used in many ways. It is suitable as a base for soups and sauces, for the preparation of protein shakes or smoothies or even as an egg substitute for baking bread or cakes. Try out the recipe Hirsetätschli.
Allergens contained | Lupins |
Item number | 11211188 |
Manufacturer | Morga |
Category | Flour |
Manufacturer no. | 103270 |
Release date | 5.6.2019 |
Sales rank in Category Flour | 48 of 217 |
External links |
Flour type | Lupine flour |
Description | Lupine flour sweet |
Allergens contained | Lupins |
Diet | Gluten free |
Content features | Gluten free |
Energy in kcal | 355 kcal |
Energy in kJ | 1490 kJ |
Fat | 9 g |
thereof saturated fatty acids | 1.90 g |
Carbohydrates | 13 g |
thereof sugar | 2.70 g |
Fiber | 27 g |
Protein | 43 g |
Salt | 0 g |
Storage | Keep in the refrigerator after opening |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 250 x |
Packaging type | Glass bottle |
Weight | 250 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 21 cm |
Width | 8 cm |
Height | 5 cm |
Weight | 258 g |
Ingredients | LUPINENMEHL* sweet. *From organic farming. Allergens: LUPINS. |
Specifications may include unverified machine translations.
No right of return
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