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Morga Hörnli
500 gDelivered tomorrow
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Product details
The basis for a quick, wholesome meal with whole grains and the high-quality protein of soybeans. For the sporty, health-conscious enjoyment. Cooking time: 8-10 minutes.
type of pasta | Wholemeal |
pasta variety | Croissants |
Origin | Switzerland |
Diet | Vegetarian |
Allergens contained | Cereals containing gluten, Soybeans, Wheat |
Weight | 500 g |
Item number | 11238172 |
Manufacturer | Morga |
Category | Pasta |
Manufacturer no. | 1330 |
Release date | 14.6.2019 |
Sales rank in Category Pasta | 31 of 594 |
External links |
type of pasta | Wholemeal |
pasta variety | Croissants |
Origin | Switzerland |
Sustainability | Organic production |
Sustainability label | Knospe Bio Suisse |
CO₂ emissions | 0.85 kg |
Climate contribution | CHF 0.11 |
Description | Organic wholemeal pasta with soya and wheat germ |
Diet | Vegetarian |
Allergens contained | Cereals containing gluten, Soybeans, Wheat |
Energy in kcal | 346 kcal |
Energy in kJ | 1450 kJ |
Fat | 2 g |
thereof saturated fatty acids | 0.40 g |
Carbohydrates | 64 g |
thereof sugar | 1.30 g |
Fiber | 0 g |
Protein | 14 g |
Salt | 0 g |
Storage | Protected from light, Store in a dry and cool place |
Items per sales unit | 1 pcs. |
Packaging type | Glass bottle |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 19.20 cm |
Width | 12.20 cm |
Height | 5.20 cm |
Weight | 507 g |
Ingredients | WHOLE GRAIN HARD WHEAT FLOUR* 93% (North America, Europe), SOY FLOUR* 5% (depending on availability: South America, Far East, Europe) WHEAT SEEDS* 1%, WHEAT BLANK* *from organic production. |
Instructions for use | Add the MORGA soya wholemeal speciality to boiling water and cook for approx. 8-10 minutes. Salt to taste. Loosen up during cooking. |
Specifications may include unverified machine translations.
No right of return
No warranty
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