Radiantly white and highly digestible for people with celiac disease or a sensitive digestive system, this tasty, fiber-rich defatted coconut flour is a great choice. Gently produced, Morga's organic coconut flour is the healthy ingredient for a gluten-free and natural baking season. An excellent component for a healthy kitchen.
Allergens contained | Hard shell fruit |
Item number | 11244856 |
Manufacturer | Morga |
Category | Flour |
Manufacturer no. | 103270 |
Release date | 17.6.2019 |
Sales rank in Category Flour | 24 of 237 |
External links |
Flour type | Coconut flour |
Description | Coconut flour |
Allergens contained | Hard shell fruit |
Diet | Gluten free |
Content features | Gluten free |
Energy in kcal | 348 kcal |
Energy in kJ | 1456 kJ |
Fat | 15 g |
thereof saturated fatty acids | 15 g |
Carbohydrates | 22 g |
thereof sugar | 14 g |
Fiber | 0 g |
Protein | 22 g |
Salt | 0.13 g |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 500 x |
Packaging type | Glass bottle |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 24 cm |
Width | 10 cm |
Height | 5.50 cm |
Weight | 522 g |
Ingredients | De-oiled coconut flour*. *from organic farming. |
Instructions for use | Coconut flour is both low in fat and high in fibre. Thanks to its typical flavour and excellent baking properties, it enriches consciously healthy cooking. |