Morga almond flour
This article is not returnable according to the manufacturer's regulations. The order obligates to the purchase without right of return.
Allergens contained | Almonds |
Item number | 11210411 |
Manufacturer | Morga |
Category | Flour |
Manufacturer no. | 103270 |
Release date | 5.6.2019 |
Sales rank in Category Flour | 9 of 237 |
External links |
Flour type | Almond flour |
Description | Almond flour |
Allergens contained | Almonds |
Diet | Gluten free, Lactose-free, Vegan, Vegetarian |
Content features | Gluten free |
Energy in kcal | 590 kcal |
Energy in kJ | 2510 kJ |
Fat | 53 g |
thereof saturated fatty acids | 4 g |
Carbohydrates | 5 g |
thereof sugar | 5 g |
Fiber | 0 g |
Protein | 21 g |
Salt | 0 g |
Storage | Store in a dry and cool place |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 x |
Packaging type | Glass bottle |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 23 cm |
Width | 12 cm |
Height | 8 cm |
Weight | 516 g |
Ingredients | White almond flour, not defatted. |
Instructions for use | Almond flour is ideal for baking all kinds of cakes and pastries. Mix almond flour with 1/2 another gluten-free flour, otherwise the baked goods will be too fattening if the conventional flour is replaced 1:1. In biscuit recipes, the flour can be replaced 1:1 with almond flour. |